Turkeys are known to exhibit over 20 distinct vocalisations. Benjamin Franklin wished to have wild turkeys as the national bird of the USA, rather than the bald eagle. The Mayans, Aztecs and Toltecs referred to the turkey as the Great Xolotl, viewing them as jewelled birds. The domestic turkey (Meleagris gallopavo domesticus) is a large fowl, one of the two species in the genus Meleagris and the same species as the wild turkey.Although turkey domestication was thought to have occurred in central Mesoamerica at least 2,000 years ago, recent research suggests a possible second domestication event in the southwestern United States between 200 BC and AD 500. It was domesticated from Mexican wild turkeys brought back to Europe by the first Spanish explorers who visited the USA. They are prolific layers and mature hens are good sitters and can hatch eggs well. You should learn about various types of turkey breeds. Turkeys, along with chickens and ducks, are one of the more common species of poultry farmed for meat. Midget White turkeys are calm in nature and do well raising poults (because the Midget White hens are small and they can become good fence-jumpers). Beltsvile small white turkeys make a nice table bird but are blander than Midgets or some other heritage birds. This meat is referred to as pale, soft and exudative (PSE)-like meat with similarities to PSE pork (Barbut, Reference Barbut2009; Petracci et al., Reference Petracci, Bianchi and Cavani2009). The turkey is a large bird in the genus Meleagris, native to North America.There are two extant turkey species: the wild turkey of eastern and central North America and the ocellated turkey of the Yucatn Peninsula in Mexico. They are similar in size as the Midget Whites. People often believe turkeys are unintelligent. Wild turkeys are able to fly at up to 55 mph, however only for relatively short distances. And the Lord spoke to Moses and Aaron, saying to them, Speak to the people of Israel, saying, These are the living things that you may eat among all the animals that are on the earth. 91 Free images of Turkey Meat. They have maximum conversion ratio of feed to meat in shortest possible time (like broiler chicken breeds) and very suitable for commercial turkey farming business. Because they are smaller in size than most other heritage varieties. For commercial purpose, most of the farmers used to raise turkeys for meat production. Narragansett turkeys were the staple of the New England turkey scene before factory farmed turkeys became the norm (they are originally from Rhode Island). Like chicken, turkey is a lean, white meat that helps dogs build muscle. According to a But this variety was replaced by the Broad-Breasted White at that time. 153 125 27. If Americans were more interested in eating turkey tails, some of our supply might stay at home. Males of both turkey species have a distinctive fleshy wattle, called a snood, that hangs from the top of the beak.They are among the largest birds in their ranges. The Royal Palm turkey is a very beautiful, striking turkey breed. 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