Your email address will not be published. Join Today! Scoop batter evenly into prepared bundt pan, using a spatula spread evenly and place the bundt pan on an oven mitt. Grease a 10-inch bundt pan, and set aside. Step 2: Take two minutes to beat the cake mix, pudding, sour cream, eggs, oil, lemon juice, and water with an electric mixer. Hi Kierra. I loved how moist the bundt cake turned out and the flavor of the white chocolate was just enough to set off the raspberries. While I would use it in cooking, I would NEVER use it in baking. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); can you use almond flour and, if so, would the instructions be the same? Here you will find delicious recipes with a healthy twist! Who uses lard anymore. In a large bowl, mix together cake mix, pudding mix, sour cream, oil, beaten eggs, and water. I dont think you can get much closer to the real thing without walking into Nothing Bundt Cakes and buying one yourself. Echo lives in Pleasant Grove, Utah with her husband, Todd, who works in advertising, and her four kids: two girls and two boys. Place the plate or stand you will be using to hold the cake upside down on top of the. The dense, rich, moist cake is bursting with lemon flavor, with the flavor and consistency of lemon pound cake. This recipe tastes just like it if not better. Recommended Reading: Where To Get German Chocolate Cake. Preheat the oven to 360 and then spray the bundt pan with nonstick cooking spray. Download all royalty-free photos and vectors. All those beautiful edges can be a real nightmare for getting your cake out. Spoon remaining raspberry pie filling over top of cake batter. My family all love this wonderful dessert, thanks for sharing the recipe here. If using all-natural sugar, beat on the longer side. Smooth the top. So glad you enjoy the recipe. In fact, I think I could find a reason to make this every season! Deliciously moist and fluffy lemon-infused bundt cake stuffed with fresh raspberries, and drizzled with a lemon cream cheese glaze! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); My family loved this cake very much. Have you tried them yet? Repeat the swirling process only doing the two top layers and not going to the bottom of the pan. Hi Brooklyn! If you want to make a snazzy dessert for company, this is it! Bake as directed above; 20-25 minutes bundtlets, 18-22 minutes cupcakes. Then wrap it well with plastic wrap. Butter, buttermilk, real white chocolate and juicy berries in this recipe assure you a cake that is far from dry or crumbly. Copycat Nothing Bundt Cake Recipe - Mashed.com . Mix until well combined, stir in white chocolate chips. Thanks for sharing the recipe here. Can I use vanilla pudding? 68 reviews of nothing bundt cakes sorry cupcake, a new sweetie is in nashville now. but im worried about the seeds in the fresh raspberries. (Recipe adapted from Favorite Family Recipes). It has become my no fruit, chocolate loving husbands new favorite cake! Well, the icing makes this dessert really, really decadent. It was delicious! Spray and flour your bundtlets pans well, then scoop batter into prepared pans (not quite 2/3 full, makes about 14 bundtlets, probably closer to 18 cupcakes. I first discovered Nothing Bundt Cakes while living in Las Vegas, but they now have locations all over the country. Will be making this again and again! Hi Ginger. Thats it! Lemon Raspberry Nothing Bundt Cake Copycat Recipe, NOTHING BUNDT CAKE COPYCAT RECIPE! Instructions. It holds its shape which makes it the perfect choice for decorating a bundt cake. Contact us: contact@cakenation.net, Coconut Lemon Raspberry Bundt Cake Recipe Demonstration, NOTHING BUNDT CAKE COPYCAT RECIPE! Maybe youre hosting Easter this year and want that show-stopper dessert? Refrigerate cake up to 24 hours before adding icing. Add eggs, sour cream, oil and water and beat well with a hand mixer. Whether you enjoy healthy eating or drool worthy desserts, there are recipes galore for you to choose from. A sweet, tart cake with an AMAZING cream cheese frosting. Serving Size 92 grams: Calories: 340 Calories From Fat: 117 Amount Per Serving % Daily Value* Total Fat: 13g 20% Saturated Fat: 4.5g 23% Trans Fat? Preheat oven to 350 F. In a large bowl, add lemon cake mix (15.25 oz box), 3.4 oz box instant lemon pudding mix, 1 cup sour cream, 4 eggs, cup vegetable oil, cup lemon juice and cup water. 1 1/2 tbs of baking powder. Choose from a variety of flavor assortments or customize your own. Add eggs one at a time, beating for 1 minute after each addition. For pretty fingers of frosting, frost from the outside of the bundt cake, up and over, for a nice thick finger of frosting. ), 1 lemon cake mix, plus ingredients required on box. Use different patterns of bundt cake pans. 3.4 oz box instant pudding mix, lemon flavor sour cream eggs canola oil fresh squeezed lemon juice For the frosting: cream cheese - room temperature unsalted butter, softened powdered sugar vanilla extract Instructions Step One: Mix the Cake Batter Mix the cake batter ingredients together in a bowl until smooth. Also Check: Baskin-robbins Turtle Ice Cream. Blueberry Bliss 8 inch Cake. Spoon frosting into a piping bag and fit with a round tip or snip off - inch of the plastic bag and pipe. Note: If using frozen raspberries on top, wait until youre ready to serve before adding them or they will bleed onto the cake as they thaw. Each cake is adorned with this frosting in one of two styles. Okay, guys. But when you havent been home for, like, 6 months straight and are moving in 2 months cleaning out closets and cabinets and junk drawers horror drawers feels like a dream come true. I like it even better with the tweaks I made. In a medium mixing bowl, cream the cream cheese and butter until smooth. So did our neighbors. However, as I type this, we are getting to open up S-L-O-W-L-Y. Also Check: What Is Dairy Queen Ice Cream Cake Made Of. Add the sugar, and whisk until combined. I would increase the white chocolate from one cup chips to using the whole bag. Preheat the oven to 350 degrees F (375 degrees for HA). So she was trying to come up with a recipe her mother could make at home. Mix using the paddle attachment until the mixture just comes together. Your comment makes my day and makes me smile! So glad you enjoyed the recipe! This looks pretty, but I always feel like someone gets short-changed if they dont get the big blob of frosting on their slice. Fold in the dry ingredients. No fuss, no muss! We especially like the lemon paste from Taylor & Colledge. While the cake cools you can make the cream cheese buttercream icing. I did add lemon juice to the cream cheese frosting giving a little extra kick. All in one place. Your email address will not be published. I bet they were wonderful doing the individual bundt cakes! Whisk together the icing sugar, cream cheese, lemon extract, and milk. Gently tap around the top of the pan with the handle end of a butter knife. Like this recipe? This gorgeous Lemon Bundt Cake is just as delicious as what you can get at the Nothing Bundt Cakes store, but now you can make it right at home! It should take about 2-3 seconds for the drizzle to melt back into the frosting. If you prefer, the cream cheese frosting could be replaced by whipped cream. Allow to cool completely before glazing. So I did. Ingredients, directions and nutritional information in the printable recipe card at the end of the post. So glad you all enjoyed the recipe, Jacquelyn. The texture is incredible the fresh lemon and raspberry combo is just lovely and the Lemon Cream Cheese Icing adds a tart sweet richness that is simply divine. Add the white chocolate chips, and chop them into smaller bits to add to the cake batter. You want a thick frosting strip, so make sure the hole is big enough to let out the right amount of frosting. Measure out all of your recipe ingredients before you begin, so you have everything at your fingertips when you start. Refrigerate leftovers, then bring to room temp and slather on baked canned or homemade cinnamon rolls, on coffee cake or on these carrot cake cupcakes. Allow bundt cake to cool on a wire cooling rack for 10 minutes, then place the cooling rack over the top of the bundt pan. What a great idea, Kimberly. I do not add all the powdered sugar (usually around 2 cups) and I grate a little lemon zest along with the raspberries and mint leaves for the top. My neighbor never told me what other recipe she was using in combo with this one, but I felt this recipe was excellent. Pour cake batter into a greased Bundt cake. This spectacular copycat recipe uses a white chocolate pudding mix and white chocolate chips in the batter. Nothing Bundt Cakes White Chocolate Raspberry Cake Copycat Recipe Chocolate Raspberry Cake White Chocolate Raspberry Cake White Chocolate Raspberry Bundt Cake Recipe. If you have any of this yummy delight left, it will stay good in the fridge for up to 7 days.To freeze the frosted cake, flash freeze it for one hour, until frosting is firm. Its a, Cranberry Pear Overnight Oatmeal turned out fantas, Beef Barbecups - this #recipe was the very first, Double Pepperoni Mini Pizzas are just what you wan, Creamy Roasted Tomato Basil Soup is another homema, Roasted Cauliflower Garlic Soup - this delicious #. Refrigerate leftovers, then bring to room temp and slather on baked canned or homemade cinnamon rolls, on coffee cake or on these carrot cake cupcakes. Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean. Crush a few raspberries and add to the cream cheese frosting for an all natural light pink tint. Bake at 350 (375 high altitude) for 20-22 minutes for bundtlettes or mini bundts and 18-20 minutes for cupcakes. Alternately, if too runny, add cup additional powdered sugar at a time. In her time outside the kitchen, Echo loves to get away from the phones and busy schedules and spend quality time with the family. Sign me up to be emailed about new posts! Add flour and rotate pan until very well covered. Bake in the oven for 45-55 minutes or until a toothpick comes out clean. Add a white chocolate chip to your fresh raspberries for a sweet surprise. When the batter has come together, add the chocolate chips. All Rights Reserved. I love using my bundt pan and this cake baked up beautifully. It also called for the bundt pan to be greased with lard. Made an absolutely delicious cake but it does not taste anything like the one from Nothing Bundt Cakes. I love bundt cakes and this one is by far my favorite! What should I make for dinner tonight? Cut a one-inch diagonal corner off of the zip lock bag. Look no further because this cheesecake swirl carrot Bundt cake is it. Pour the batter into the bundt pan. I absolutely love the combination of raspberry and white chocolate. This might just be the number one question that we ask ourselves almost daily over here. When life gives you lemons, make a lemon bundt cake. You May Like: Wedding Cake Steps For Pool. For the best experience on our site, be sure to turn on Javascript in your browser. You May Like: Handrail For Wedding Cake Pool Steps. You May Like: Gluten Free Bundt Cake Nothing Bundt Cakes. This recipe yields a little more frosting than you will need. Whisk together the flour, baking powder, baking soda, and salt. Every other bite youll get a burst of fresh raspberry and the zingy lemon runs all the way through. And if youre not a fan of lemon, you could always opt to start with a plain white or yellow cake mix. He told her she needed to talk with me and perhaps we could put our heads together and diagnose what went wrong. Do you want the BEST bundt cake recipe ever? Spoon cream cheese icing into a zip lock bag. Let cool for 20 minutes. CakeNation.net To make this bundt cake, simply whisk together the flour, baking powder, baking soda, and salt. The cake is delicious, thank you for sharing the recipe. This cake may be made ahead of time, cooled completely and wrapped well in plastic wrap, stored in the fridge (up to one week) and in the freezer for up to 3 months. Cool in pan for 10 minutes before turning onto a wire rack to cool completely. Stir in the chocolate chips. My mom served this cake for my wedding shower years ago and I have been dreaming of it ever since! Add another of the flour mixture, mixing until just combined, add the rest of the buttermilk mixture, then finish with the last of the flour mixture, scrape down sides if needed, and mix just until combined, about 30-60 seconds on medium speed. If you dont have a stand mixer, you can mix the cake with a spoon or use a hand mixer. Nothing But Bundt Cakes Lubbock Tx Womanobsession From kowe.cheap-north-face-online.com. Soy Free Vegetarian Recipes Indian Vegetarian Recipes With Pictures . But back in April my neighbor across the street was talking with my husband. Nothing Bundt Cakes White Chocolate Raspberry Cake Copycat will rock your world! With the mixer on low, add of the flour mixture (I use cup scoop and do three scoops) then add half the buttermilk mixture and combine on low. Don't overmix. Tried it and it is so good!! Get a 1A tip, which is a wide, circular tip for a pastry bag or gun, to make ropes of icing over the top and down the sides of the cake all . Make sour cream mixture. Check with knife every ten minutes after that, putting cake back into the oven until the knife comes out clean. Whats not to absolutely love about a dense flavor-packed, ultra moist cake?! Bake for 45-50 minutes. Swirl the batter and pie filling together with a bamboo skewer. Remove from fridge or freezer, thawing overnight in fridge, then frost. If you want a dream dessert for holidays, special occasions or birthdays, this is the recipe to choose. The modern bundt style pan actually was invented by a company in the US called Nordic Ware. Copycat Nothing Bundt Cake Lemon Bundt Cake. Save my name, email, and website in this browser for the next time I comment. Ive made this several times and everyone has always loved the taste and texture. 19 Mistakes Everyone Makes When Baking A Cake - Mashed.comFacts - Mashed - Recipes, Grocery Tips & Food NewsHow-To - Mashed - Recipes, Grocery Tips & Food News 5/5 (176) Total Time: 1 hr Category: Dessert, Snack Calories: 446 per serving Add the melted butter, yogurt, and lemon extract, and whisk until combined. Wrap the cake well with plastic wrap and let it sit in the refrigerator overnight before frosting and serving. Everything you want to know about cakes. This recipe makes 4 cute little cakes but you could certainly double the batch to make more or even a regular sized bundt too. In a glass measuring bowl melt the white chocolate chips in the microwave in 30 second increments, stirring thoroughly after each time, until they are completely melted. Spray a non-stick formed aluminum bundt pan with cooking spray (see above) and lightly flour the edges. Scrape down the sides of the mixing bowl. Made this for my husbands birthday and it was amazing! We can't find products matching the selection. in addition to making great smoothies! Nothing Bundt Cakes White Chocolate Raspberry Cake Copycat will rock your world! So gorgeous! Yes, youll only be sacrificing a little richness and if you prefer it, then no problem. Transfer the batter to the prepared pan. Heres all you need for the best lemon bundt cake recipe ever: The cream cheese frosting is so easy and can be used on dozens of treats.
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